Join us and other libraries worldwide as together we take part in a huge community read of the cookbook Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook by Food Network chef Aida Mollenkamp. Starting this afternoon (February 17) through Wednesday morning, March 5, the eBook will be available for simultaneous use, which means no holds or waiting lists. We will have unlimited copies of the book available through Overdrive as an audiobook and an eBook. Check out a copy and join our Big Library eBook Read! You’re also invited to participate in an online discussion board during the program and a live Facebook chat with the author on Wednesday, February 26, from 7-8 a.m.
